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Soya lecithin granules are an ideal emulsifier and can improve the volume and texture of baked goods.
 
Ingredients
 
Soya lecithin (soya beans)
 
Single serving size =  8g (approx. 1 tablespoon)
  Per 100g Per single serving
Energy (kJ) 2 940 235
Protein (g) 0,0 0,0
Glycaemic Carbohydrate (g) 8,0 1,0
of which total sugars (g) 4,0 0,3
Total fat (g) 53,0 4,2
of which Saturated fat (g) 13,0 1,0
of which Trans fat (g) 0,0 0,0
of which Polyunsaturated fat (g) 35,0 2,8
of which Phosphatidylcholine (g) 23,0 1,8
of which Phosphatidylinositol (g) 14,0 1,1
Dietary fibre (g) 0,0 0,0
Total Sodium (mg) 11,0 1,0