Almond Flour

{{item.currency}} {{pricing}}

Qty {{added}} Continue To Checkout

{{item.currency}} {{pricing}}
QTY

{{added}}    Continue To Checkout
{{item.currency}} {{pricing}} - Out of Stock

This coarsely ground flour provides a slightly sweet, nutty flavour to baked products. It is ideal for use in baking gluten-free muffins, cakes, pancakes and biscuits.
 
Ingredients
 
Ground almonds (tree nuts)
 
TYPICAL NUTRITIONAL INFORMATION (as packed)
Single serving size =  40g    
  Per 100g Per single serving % NRV* per serving
Energy (kJ) 2 408 963  
Protein (g) 21,2 8,5 15
Glycaemic Carbohydrate (g) 9 4  
of which total sugar (g) 3,9 1,6  
Total fat (g) 49,4 19,8  
of which Saturated fat (g) 3,7 1,5  
of which Monounsaturated fat (g) 30,9 12,4  
of which Polyunsaturated fat (g) 12,1 4,8  
Dietary fibre (g) 12,2 4,9  
Total Sodium (mg) 1,0 0,0  
Vitamin E (mg) 26,2 10,5 70
* Nutrient Reference Values for individuals 4 years and older